Modern Kung Fu
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  • The Birthplace of Chen Style Taiji Quan

    Chinese Martial Arts

    A billboard of Chen Xiao Wang and sons in Chen Jia Gou

    Last month I went to Chen Jia Gou, just outside of Zhengzhou, Henan, to visit the birthplace of Chen Style Taiji Quan. I went with Chen Jia, a young lady who studies under the style’s current, most famous master, Chen Xiao Wang. She also opened her own school in Shanghai.

    Every year in March, Chen Xiao Wang takes time out from his travels around the globe to return home and pay respects to the temple, school, and village where he was born and raised. Students from around the country – and the world – come to Henan during the last week in March to join him, participate in seminars, and train with other taiji enthusiasts.

    My primary interest in traveling out here was to learn more about Chen Jia, more about her master Chen Xiao Wang, and to take a good look at a “birthplace” of a style. I know Chen Jia, and consider her to be a very sincere and talented martial artist, and in conversations we had we often spoken of the level of “realness” in martial arts these days. We talked of the rise of Wushu – the competition style Wushu – and the decline in students of what we both understood to be real kungfu.

    It’s easy to agree on a definition when you agree with the person you speak to. So much can be left unsaid. Hence the trip: I wanted to see what was real in Zhengzhou and what Chen Jia considered to be real kungfu.

    I was, in all, pleasantly surprised.

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    April 18, 2013 • Kung Fu History, Kung Fu People, Kung Fu Places, Modern Kung Fu • Views: 27815

  • MMA and Kungfu

    After the trip to Hohhot, I pitched a story on the rise of MMA and corresponding decline (discussions of decline?) of kungfu to the Economist. They took the pitch and the result is this 400 word blurb on what happened.

    There is really too much to write about this topic, and the story in the Economist, for me, is just a note of what was seen and spoken during that weekend in Inner Mongolia. I personally think that kungfu will inevitably demonstrate its usefulness in the ring, and that will be a big day for kungfu’s revival. Apropos usefulness, many people don’t realize that jiujitsu’s origins are in Mainland China and traditional Chinese martial arts … locks and submissions are a big part of the kungfu arsenal and it would be interesting to trace jiujitsu back and see what remains of the “mother styles” here in China.

    February 8, 2013 • Modern Kung Fu • Views: 6461

  • MMA in China: The RUFF Superfight in Hohhot

    Meixuan RUFF Superfight

    I am in Hohhot, Inner Mongolia this weekend to watch the RUFF Superfight. RUFF is the number one mixed martial arts organization in China and this is their big bang: five champions will emerge out of tomorrow’s fights, the first belts given out by RUFF in their two year-history in China.

    It’s a big deal for MMA in China and a big deal period. No other MMA organization has national champions and no other organization is so firmly entrenched in one country the way RUFF is in China. You could say that the only way MMA could thrive in China is by awarding national championship belts, but RUFF is by all accounts a serious MMA outfit with excellent quality control when it comes to fighters, safety, judging, and venues. So it doesn’t really matter whether or not RUFF’s deal with the Wushu Association (and by extension the government) stipulated national champs: tomorrows winners are bona fide MMA champs.

    And that is the first step toward a bona fide MMA following in China, where martial arts has a long and storied tradition.

    For me, the chance to watch an MMA fight live is great; I also have an inside track to the fighters, promoters and other people involved, and in terms of The Last Masters project … the rise of MMA and its relationship with Wushu and Kungfu is part of the story. Being here and talking with people and soaking up the atmosphere may help me get closer to answering questions like: What is the future of Chinese Martial Arts? What will survive and what will not?

    What is the CMA scene like now? Where is it headed? How will MMA, Wushu and Kungfu develop (together? apart? or in competition with each other?) … Can a belief system co-exist with a sport? Are they mutually incompatible? Will we ever see kungfu as part of an MMA fighter’s repertoire? Is Sanda Kungfu?

    I’ll keep you posted with what I see and hear, but it would be great if some readers posted a few questions or thoughts concerning the relationship between Mixed Martial Arts and Traditional Martial Arts …

    February 1, 2013 • Modern Kung Fu • Views: 15522

  • Classifying Wushu

    Daishimen KungfuHappy Holidays Everyone, I have been away for a few weeks, so this is not just the first post of 2013, but for me a long-overdue return to writing about kungfu in China.

    A lot of things have happened in the past few weeks: a meeting with the Sichuan Wushu Association Party Secretary, a car ride with a flamboyantly dressed Liu Sui Bin and his wife, and messages with a female bare-knuckle kungfu warrior living in the hills of Chongqing are the highlights. I will go through them one by one. But first a response to a friend’s request:

    A good friend recently asked me to classify wushu into a clear and easily digested system for the layman. Each time I tried to explain how difficult that was, he launched into another monologue on how such a system would help to promote Chinese martial arts and attract students. Eventually, I ended up nodding my head and promising to provide an essay on the classification of Chinese martial arts.

    It has been tried by many a more knowledgable scholar than I and not one of them can claim to have succeeded. When I put the question to Professor Ben Judkins, author of Kungfutea, he replied:

    “I am not sure that I would be brave enough to answer the question.”

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    January 7, 2013 • Kung Fu History, Modern Kung Fu • Views: 29174

  • Dichotomies and Princesses

    The last remaining gate of Hong Yan Temple, which housed the secrets of Emei Kungfu. There were once 48 gates, according to legend, and hundreds of monks.

    I recently traveled to Emei, again, and to Shanghai to meet with a disciple of Chen-style Taijiquan, Chen Jia. There were some highlights that I will try and talk about below, but what these trips also did for me was help crystallize the framework for this story I am writing.

    One thing that has come clear to me over the past few weeks (and years actually) is that 武术 is so deep and so broad that I have literally no hope of understanding a large portion of it unless I dedicated myself to a life of scholarly research – and I actually just imagined finding Ming Dynasty contemporary accounts of the training that mountain-bound monks did in preparation for battle with rebels, and I literally teared up. What a beautiful thing, an old text illuminated again … but I digress.

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    December 12, 2012 • Kung Fu History, Kung Fu People, Modern Kung Fu • Views: 5297